3020 Preston Ave S #130
(306) 649 8888
Indian Breakfast (11:30am - 2:30pm)
Lunch M-F (11:30am - 2:30pm)
Entrée - Non-Vegetarian
Entrée - Vegetarian
Entrée - Vegan
north Indian Punjabi dish is a combination of chole masala and bhatura.
bread (whole wheat) with chana masala
Egg Bhurji w/Garlic Naan
bhurji is a medley of onions, tomatoes, bell peppers, spices with eggs.
Stuffed paratha (two pieces)
Stuffed Paratha - Aloo, Gobi, Paneer or Mixed
Chicken Business Lunch
butter chicken, rice, butter naan
Gluten Free Business Lunch
veggie kadhai, rice
Lamb Business Lunch
lamb masala, rice, butter naan
Vegan Business Lunch
chana masala, rice, vegan roti
Veggie Business Lunch
paneer lababdar, rice, butter naan
Meal for four
Your choice of 4 appetizer, 4 entree, 2 basmati rice, 4 naan, 4 gulab jamun
Meal for One
choice of appetizer, entree, basmati rice, butter naan and 1 piece gulab
Meal for three
choice of 3 appetizer, 3 entree , 1 basmati rice, 3 butter naan,3 pieces gulab jamun
Meal for two
Your choice of 2 appetizer, 2 entrée, 1 basmati rice, 2 naan, 2 gulab jamun
Aloo Tikki Chaat
potato patties are topped with chickpeas, sweet and spicy chutney.
deep-fried chicken dish originating from Chennai, India
fried chicken in a hot Manchurian sauce with an Indian touch
Fish Pakora Amritsari
Marinated fish pieces with lemon juice, salt, red chilli powder and asafoetida.
specialty amazing combination of Cauliflower and spices.
patashe is just unique name of gol guppa that come from Haryana.
Khatta Meetha Papdi Chaat
North Indian street food with crisp fried dough wafers
flavored with Chickpeas and tangy-salty spices, fresh coriander leaves and yogurt.
fried Prawns fritters coated with gram flour and fresh masala.
Tandoori Chicken Tikka
Boneless chicken baked using skewers on a brazier called Angeethi after marinating in Indian spices
Tandoori Paneer Tikka
Paneer chunks are marinated with yogurt mixture
Onion & potato fritter served with special chutney
Two triangular savory pastries fried to crisp perfection with mixed veggie fillings
Authentic in house made sauce of butter, spices, tomato and ginger garlic mix with pieces of chicken
cooked in a rich tomato gravy then finished with a fry up of chunky onions,
breast croquettes cooked in a rich vegetarian cashew sauce.
Chicken Tikka Masala
specialty cooked with sliced capsicum in tangy butter sauce.
cooked with curry sauce.
An aromatic meat dish of Kashmiri origin with fragant sices and lamb, cooked in plenty of butter
Tender chunks of lamb cooked in a spicy tomato gravy then finished with a fry up of chunky onions.
Lamb based gravy that has a luscious texture.
Chicken breast in onion sauce and toasted with bell pepper.
Lamb cooked with bell pepper and fresh crushed spices in sauce.
Puréed spinach, onion, tomato, and a touch of cream w/ fresh ginger.
spinach puree and a touch of cream w/ fresh ginger.
made sauce of butter, spices, tomato and ginger garlic mix with pieces of
Velvety lentil curry made with urad dal, which is whole black lentils and red kidney beans.
cottage cheese and bell peppers cooked in a masala sauce.
Malai Cheese Kofta
Malai Kofta includes deep fried kofta in tomato and cream gravy.
Chunks of paneer slightly fried and simmered in a rich and creamy gravy.
Paneer (Indian cheese) in a thick paste made from puréed spinach and seasoned with ginger.
bhurji is a medley of onions, tomatoes, bell peppers, spices with cottage cheese
Stir-fried carrot, onion, pepper and tomatoes cooked in tomato puree, red chilli powder.
Luscious combination of cottage cheese and exotic gravy made from tomato puree.
Fresh green vegetables cooked in light gravy
Fresh cauliflower and potatoes cooked in a traditional way.
Bhindi Do Pyaza
North indian dish made from Okra and double the amount of Onions
Boiled chickpeas that have been cooked in a tomato-onion gravy
Concoction of two lentils boiled until they are rich.
Tandoor-baked bread with butter
bread with butter, garlic and cilantro
Lachha Paratha Naan
flour freshly baked in the tandoor
Deep fried balls made of milk powder, flour, butter and cream and then soaked in sugar syrup
Indian Ice Cream (Kulfi)
cheese sponge cake soaked in creamy, cardamom-flavored milk.
rice cooked with chicken and aromatic spices
basmati rice with cumin seeds.
rice cooked on slow heat with lamb and aromatic spices
basmati rice cumin seeds with saffron.
in mix vegetabes, aromatic spices and basmati rice
Onion rings mixed with lime juice and traditional spices
made from finely chopped peppermint leaves
Mix Veg Raita
Chopped fresh veggies are mixed with chilled yogurt with homemade spices
consists of vegetables typically including, cauliflower, cut onions and carrots.
Fresh chopped tomatoes, cucumbers, onions, lemon juice, and sometimes, chili peppers
made from raw tamrind
Masala Chai (Tea)
Coke, Diet Coke, Pepsi, Ginger ale
Catering Package 1
Choice of appetizer (Samosa/Pakora) , 2 Entrée, Basmati Rice, Tandoori Roti
Catering Package 2
of appetizer (Samosa/Pakora/Khatta Meetha Chaat), 2 Entrée, Basmati Rice, Butter Naan
Catering Package 3
of one veg and one meet appetizer (Veg Samosa / Veg Pakora / Gobi 65 / Khatta
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